You guys likely know my love of Instagram for discovering mouth-watering food ideas that I just HAVE to try!

Well, here is one I scrolled upon the other day by the incredible James of Zimmy’s Nook!

Super simple, easy, nutritious and delicious!

Let me know if you give these a try 🙂

• 3-4 sweet potatoes
• olive or avocado oil
• 1/2 tsp each sea salt, black pepper, garlic powder, paprika

1. Preheat oven to 450 degrees F
2. Cut the potatoes into fries
3. Line two baking sheets with parchment paper and generously spray with non-stick spray
4. Add fries plus a generous drizzle of oil, sea salt, pepper, garlic powder and paprika, then toss to coat.
5. Arrange fries in a single layer making sure they aren’t touching too much. This will help them crisp up and cook evenly.
6. Bake for 25-35 minutes, tossing/flipping at least once to ensure even baking.
7. When the fries are finished, remove from oven, sprinkle again with sea salt

ENJOY! 🙂

BridgetJane

Dietitian~Counsellor~Eating Psychology Coach

Newleafnutrition.com.au

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